FSP BlogEmpower Your Future: Learning Beyond Boundaries
Provides essential training on food safety practices, including proper hygiene, sanitation, and prevention of foodborne illnesses.
As a food handler, it's crucial to have the necessary knowledge and certification to ensure the safety and quality of the products you handle.
Are you interested in starting a small baking or food business from the comfort of your own home in Texas?
California requires that food handler training programs be accredited by the American National Standards Institute (ANSI)
Food Service Prep, found itself center stage as it was featured in a prominent publication in Texas, Community Impact.
The Big 6 and Their Symptoms: The Big 6 and Their Symptoms: Did you know that pathogens contaminate some foods? Foodborne pathogens are viruses, bacteria, or parasites that are dangerous to ingest.
The Arizona Food Handler course is an online course offered by Food Service Prep that covers important topics related to food safety and food handling.