FSP Blog
Empower Your Future: Learning Beyond Boundaries
Provides essential training on food safety practices, including proper hygiene, sanitation, and prevention of foodborne illnesses.
FSP Blog
Explore the steps to becoming a bartender or seller of alcohol in Texas. Gain knowledge on responsible alcohol service, compliance with state laws, and essential skills for individuals working in bars and restaurants in Texas.
FSP Blog
As a food handler or a seller server of alcohol, it's crucial to have the necessary knowledge and certification to ensure the safety and quality of the products you handle.
FSP Blog
Are you interested in starting a small baking or food business from the comfort of your own home in Texas?
FSP Blog
In California, alcohol seller/server training is mandatory for all who wish to become bartenders.
FSP Blog
California requires that food handler training programs be accredited by the American National Standards Institute (ANSI)
FSP Blog
Food Service Prep, found itself center stage as it was featured in a prominent publication in Texas, Community Impact.
FSP Blog
The Big 6 and Their Symptoms: Did you know that pathogens contaminate some foods? Foodborne pathogens are viruses, bacteria, or parasites that are dangerous to ingest.
FSP Blog
The Arizona Food Handler course is an online course offered by Food Service Prep that covers important topics related to food safety and food handling.
FSP Blog
